Healthy British Fare

We're following the torch to England for the 2012 Summer Olympics. So, take a jaunt across the pond with us as we explore classic British recipes.

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Toasted Almond and Cherry Scones
Photo: Ellen Silverman

Toasted Almond and Cherry Scones

This British quick bread will be the crown jewel of your afternoon tea. It comes together in less than 30 minutes and is best served warm from the oven. Substitute an equal amount of chopped pistachios or walnuts for the almonds, if you prefer.

View Recipe: Toasted Almond and Cherry Scones

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