We're following the torch to England for the 2012 Summer Olympics. So, take a jaunt across the pond with us as we explore
classic British recipes.
Stilton, an English blue cheese, is a classic accompaniment for pears. Use ripe but firm pears that will hold their shape
once cooked. You can substitute toasted walnuts for pecans.View Recipe: Stilton-Stuffed Baked Pears
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
Copyright © 2014
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.