We're following the torch to England for the 2012 Summer Olympics. So, take a jaunt across the pond with us as we explore
classic British recipes.
Know by the Brits as biscuits, and by Americans as cookies—no matter how the name game crumbles, you're bound to love this
not-too-sweet treat.View Recipe: Chocolate Shortbread
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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