Tofu makes a filling and tasty burger! This vegetarian protein source is full of heart-healthy fats and, like all veggies, is cholesterol-free. Marinating the tofu slices helps them acquire a golden crust when grilled while olive-garlic mayonnaise on the sandwich adds a Mediterranean flavor. Serve with grilled asparagus.
View Recipe: Grilled Lemon-Basil Tofu Burgers