Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Vegetarian Summer Entrées

Take full advantage of summer's succulent produce with these vegetarian recipes.

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Poblano Sopes with Avocado Salad
Photo: Becky Luigart-Stayner

Poblano Sopes with Avocado Salad

We lighten up these traditionally deep-fried Spanish tortilla cakes with a quick pan-sear to ensure a good, crispy edge, then finish them off in the oven for even cooking. They're fresh, simple, filling, and fast.

View Recipe: Poblano Sopes with Avocado Salad

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