Red Lentil Dal with Carrot Salad and Coriander Flatbreads
This is basically an all-out assault on the bulk bins, as well as our modern take on the rice-and-beans dinner. Spices, dried
lentils, and rice are cheap ingredients, especially when you buy in these small quantities. Chiles are also a thrifty flavor
booster; you should be able to score the two here for a nickel. Your vegetable peeler will get you nice carrot ribbons.
View Recipe: Red Lentil Dal with Carrot Salad and Coriander Flatbreads
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