Quinoa and Roasted Pepper Chili
A bowl of spicy Quinoa and Roasted Pepper Chili guarantees to take the chill off a cold winter's day. This vegetarian chili
is loaded with fresh vegetables, pinto beans, and quinoa and gets its zing from poblano chiles. Reviewer MuffyStJohn had this to say about the dish: "Ludicrously delicious. Probably took a little more time to cook than I would have liked
for a weeknight, but this is a delightfully hearty meal that left me full and satisfied for about 8 hours after I ate. Served
with pita because it is spicy and you'll need something to cool your palate."
View Recipe: Quinoa and Roasted Pepper Chili