Cottage Cheese
Protein: 13g per ½-cup
Cottage cheese serves as great snack. It’s affordable, comes in reduced-fat versions, and also contains calcium to keep your
bones strong. But you can also hide it in creamy dishes, or sub it out for ricotta cheese or sour cream in certain dishes
too. Try combining with fresh veggies for a savory treat, or adding fruit and cinnamon for something more sweet.
View Recipe: Four-Cheese Stuffed Shells with Smoky Marinara
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