We combed the archives, grilled readers, polled online users, and interrogated staff with one goal in mind: Find the all-time favorite Cooking Light dishes.
Mexican Chocolate Cream Pie
First Featured in 2011
No changes here: We love the combo of deep, rich chocolate and the tingly pinch of cinnamon and red pepper. We also enjoy the ease and forgiving nature of a graham cracker crust, which is less fussy than pastry. If you can't find espresso granules with the coffee, look in the Latin-foods section (that's where we sometimes find them).