Brazilian Feijoada
Feijoada (pronounced fay-ZWAH-da) is a delicious stew of pork and black beans that's traditionally served over rice with fresh
orange slices. In Brazil, this dish is often served on special occasions, but preparing it in a slow cooker makes it possible
to serve this rich dish on the busiest weeknights.
Reader msmix said, "I have to say I am impressed. Having lived in Miami for many years, this was every bit as good as some Latin food
dishes I used to get there!"
View Recipe: Brazilian Feijoada
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