Our escape on a chilly evening? The slow cooker. Come home to our favorite main dishes, sides, appetizers, and drinks that are sure to soothe your family with the simple joys of comfort food.
A Chinese version of barbecue, this moist, flavorful roast pairs well with rice and stir-fried vegetables such as snow peas,
baby corn, and water chestnuts. It's made with a Boston butt pork roast and a flavorful marinade that reduces into a rich
sauce.
View Recipe: Slow Cooker Char Siu Pork Roast
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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