Blueberry and Oatmeal Muffins
This family favorite gets a twist with the addition of whole-wheat flour and oatmeal. Tossing frozen blueberries with flour
before adding them to the batter keeps them from turning the batter purple while they bake. If you use fresh blueberries,
skip that step.
View Recipe: Blueberry Oatmeal Muffins
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