Kick off your morning with this collection of healthy breakfast recipes from casseroles and quiches, to muffins and sweet rolls. By: Text: Virginia Switzer and Cooking Light Staff
Photo: Randy Mayor
The whole-wheat flour, dried fruits, nuts, oatmeal, and wheat bran contribute plenty of fiber to each Morning Glory Muffin. Substitute apricots or raisins for chopped pitted dates in this recipe if you like. Complete your breakfast with fat-free yogurt and fruit.