Orange-Cranberry Wheat Germ Muffins
These muffins are at their best warm, so reheat briefly if you make ahead. Wheat germ is an excellent source of vitamin E,
so feel free to serve up a heaping basketful at your next brunch.
Online reviewers have made these a top-rated hit. One person had a great idea: “I baked these in mini-muffin pans and got
2-1/2 dozen. I adjusted the cooking time to 12 minutes.” As full size or mini-muffins, try these for a brunch or as a take-along
breakfast anytime.
View Recipe: Orange-Cranberry Wheat Germ Muffins
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