Mediterranean-Style Poached Eggs
The bold flavors of salty olives, green bell peppers, caramelized onions, and artichokes meld with a delicate poached egg
to create a savory one-dish meal. “This was incredibly easy and delicious,” raves ksolag. It’s a “great vegetarian main meal or brunch.”
Menu Tip: Serve over toasted bread, or pair with a simple salad for a quick meal.
View Recipe: Mediterranean-Style Poached Eggs