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Ultimate Holiday Cookbook

Start planning your festivities here. Choose from hundreds of our best-ever holiday recipes.

Top-Rated Sides

Nineteen superior side dishes earned our readers' highest rating.

Serve this fluffy side as a perfect foil for the traditionally heavy holiday fare. The souffl will fall when it’s taken out of the oven, but its airy texture and fresh citrus aroma will remain long after it has been served.

Photo: Karry Hosford, Text: Holly V. Kapherr

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Lemon-Scented Broccoli Soufflé

Serve this fluffy side as a perfect foil for the traditionally heavy holiday fare. The soufflé will fall when it’s taken out of the oven, but its airy texture and fresh citrus aroma will remain long after it has been served.

View Recipe: Lemon-Scented Broccoli Soufflé

NextSteamed Carrots with Garlic-Ginger Butter

Slicing the Brussels sprouts horizontally makes for quick cooking, and the addition of toasted pecans add an unexpected crunch and buttery richness to this stunning side.

Previous Slide Brussels Sprouts with Pecans

Steamed Carrots with Garlic-Ginger Butter Recipes

Next Slide Steamed Carrots with Garlic-Ginger Butter

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Serve this fluffy side as a perfect foil for the traditionally heavy holiday fare. The souffl will fall when it’s taken out of the oven, but its airy texture and fresh citrus aroma will remain long after it has been served.

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