Broiled Salmon with Marmalade-Dijon Glaze
This eight-minute, seven-ingredient recipe is a regular on 316believer's table. "This is one of the best salmon recipes I have ever tried. We eat salmon a few times a week and this is the most
requested by my picky husband. It is perfect just for the two of us, but would be wonderful for guests as well. It is fast
(one of my favorite last-minute work-night meals). It is just delicious."
View Recipe: Broiled Salmon with Marmalade-Dijon Glaze
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