Indian-Spiced Chicken with Tomato Chutney
Not only does it take less than 30 minutes to prepare, this dish made reviewer emilykettering's night. "This dish was easy, fresh tasting, a perfect combination of sweet and spicy. I made it on a George Foreman grill,
served it with rice and steamed green beans and so it was a really easy dinner. My boyfriend said he'd rather eat this than
go out and pay for 'real' Indian food. Make it! You will love it!"
View Recipe: Indian-Spiced Chicken with Tomato Chutney
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