35 Top-Rated Cocktails

These cocktails received rave reviews for their refreshing and delicious taste.|Virginia Switzer and Cooking Light Staff

Mulled Cranberry-Apple Cider
Photo: Becky Luigart-Stayner

Mulled Cranberry-Apple Cider

A swivel-bladed vegetable peeler works well for removing the orange peel. Be sure to remove only the colored part of the peel–which contains the flavorful oils–and no more; the white pith is bitter.

View Recipe: Mulled Cranberry-Apple Cider

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