Amy found success not only with this rich-and-creamy casserole, but also with its suggested side. "I love this recipe in and of itself but also because it is easy to change it around to use whatever you may have laying around in your fridge/pantry. Excellent! We served it with lima beans; my husband loves lima beans and I have to admit they go well with this dish."
View Recipe: Shrimp and Grits Casserole