2008 Category Winner: Spicy Black Bean Hummus
"I created this recipe three years ago based on a popular appetizer my friends ordered at a pizzeria in Greenville, South
Carolina. I researched the ingredients and added my own variations to suit my preference for spicy flavors. I received glowing
feedback from my husband and friends, and now I keep this recipe on hand for parties and tailgates." ―Maureen Redmond, Easley,
SC
View Recipe: Spicy Black Bean Hummus
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