2009 Category Winner: Fresh Mediterranean Salad
"The key to enjoying food is to slow down, take a sip of wine, linger. As an artist, I think presentation is just as important
as taste. I like to take the time to plate things nicely―if the salad looks beautiful, it just tastes better." ―Michele Zanta,
Plantation, Fla.
View Recipe: Fresh Mediterranean Salad
Next2008 Category Winner: Braised Baby Artichokes
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