If you're craving some south-of-the-border flavor, you've come to the right place. These 14 taco recipes earned top marks from our readers.
Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream
With simple recipes for a weeknight meal and some fit for a more extravagant night of entertaining, tacos are just right for most any occasion. With a variety of ingredients to please any palate, these combinations are among Cooking Light's best, as decided by our readers.
First, we start off with an authentic Mexican-style taco. Bring this taste to your table by cooking the chicken in a mixture of ancho chili powder and cumin and serving over corn tortillas topped with slaw and avocado cream.