Beef Tagine with Butternut Squash
Take your basic beef stew to the next level by making this simple, fragrant beef tagine featuring butternut squash. A "tagine" is a cone-shaped cooking vessel commonly used in North Africa. The unique shape allows the meat to slow cook for a luscious, tender texture. You can buy tagines at most cookware stores, or use a heavy-bottom Dutch oven like we do in this recipe.