Our 25 Best Recipes Ever

25 years, 25 dishes. We're going back in time to count down our best of the best, from 2011 to 1987.

  • Print
  • |
  • Email
2000: Texas Sheet Cake
Photo: Randy Mayor

2000: Texas Sheet Cake
1999: Toffee Dip with Apples

2000: A big, flat classic. Toasty nuts and fudgy cake get topped with a thin, crackly glaze. It’s easy and since it first appeared in the magazine in 2000, it's been a staff and reader favorite.

View Recipe: Texas Sheet Cake

1999: Crunchy toffee bits stirred into a creamy dip make this impossible to stop eating. It’s kid and adult friendly. Coating the apples with pineapple juice prevent them from browning. Unlike today, we haven't always photographed every recipe. Unfortunately, this is one that we didn't capture.

View Recipe: Toffee Dip with Apples

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe