All Cooking Light recipes have to meet our high standards, but a few each issue are so great they end up as staff favorites. Keep checking
here each month for the best of 2012.
"This soup is just as satisfying as slow-cooked! A hint of miso gives it extra depth."- Robin Bashinsky, Recipe Tester and DeveloperView Recipe: Rich Chicken Soup with Fresh Noodles
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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