Pasta with Asparagus, Pancetta, and Pine Nuts
We love the bright flavor that lemon juice and fresh asparagus bring to this recipe. Pine nuts are particularly delicious
in this dish, but feel free to substitute walnuts if you have them on hand.
Reviewer cookfromsocal gave the dish 5 stars: "This was fantastic, lot of flavor and so easy. Next time will put in more pine nuts. Couldn't wait to have the leftovers for lunch the next day. A definite repeat."
View Recipe: Pasta with Asparagus, Pancetta, and Pine Nuts