Start the day off right with Cooking Light's best pancake recipes.
Buttermilk-Banana Pancakes with Pomegranate Syrup
Pancakes are one of America's tried and true favorite breakfast items, and our readers were certainly quick to let us know which of our recipes were of the highest caliber. These 12 varieties offer an array of takes on the pancake, from classic buttermilk and blueberry, to more unique fruit incorporations. Take note that many of them can be prepared in advance, frozen, then reheated and served later.
Our first recipe is a delightful combination of fruity flavors. The pairing of banana pancakes with pomegranate syrup is a healthy way to start your morning.