16 Best Chocolate Recipes

Sixteen recipes battled head-to-head in a bake-off to find our most intense chocolaty treat of the past 25 years.

Chocolate Pudding Recipe
Photo: Francesco Tonelli

Chocolate Pudding

Custard-style puddings, like this one, often call for egg yolks because they possess thickening qualities and add rich flavor to the final dish. We also use corn starch in combination with the eggs because it adds a pleasing silky sheen in addition to thickening the mixture.

View Recipe: Chocolate Pudding

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