The best chili recipes are loaded with flavor and require nothing more than a slice of crusty bread as a side to sop up the hearty soup. Perfect for tailgating, easy Sunday suppers, and quick weeknight meals, these top-rated chili recipes are delicious and, as a bonus, make plenty so that you can portion out lunches for the week. Nothing warms the body and soul like a hearty bowl of chili. Read the recipe reviews and you'll see why these delicious chili recipes are must-make meals. Grab a spoon and enjoy a bowl tonight.
This classic, American-style chili hails from the Midwest, in Illinois, where a coarse grind of meat is preferred (though any grind of turkey or sirloin will work for this recipe). It’s not about five-alarm heat here, but rather a rich base thanks to a slow-simmered mixture of tomato sauce and beer, as well as earthy, savory flavors from Worcestershire sauce, cumin, and chili powder. Use a darker beer, like an amber or brown ale, for toasted, malty notes in the finished chili. Serve as your go-to game day chili or for sitting around a campfire.