The best chili recipes are loaded with flavor and require nothing more than a slice of crusty bread as a side to sop up the hearty soup. Perfect for tailgating, easy Sunday suppers, and quick weeknight meals, these top-rated chili recipes are delicious and, as a bonus, make plenty so that you can portion out lunches for the week. Nothing warms the body and soul like a hearty bowl of chili. Read the recipe reviews and you'll see why these delicious chili recipes are must-make meals. Grab a spoon and enjoy a bowl tonight.
Jane's Vegetarian Chili
This satisfying, low-calorie chili skips the beef altogether. Instead, each hearty bowl is filled with fiber- and protein-rich beans and chickpeas. Worcestershire sauce adds instant depth and flavor; you can omit it or look for an anchovy-free Worcestershire sauce for a vegetarian version. A simple, light chili is great on its own, but you can amp up each serving with colorful toppings like diced avocado, fresh cilantro, crushed tortilla chips, and chopped green onions. The chili may thicken if made ahead and refrigerated; add a splash or two of water or vegetable stock when reheating if you prefer it on the thinner side.