Nothing warms the body and soul like a hearty bowl of chili. Reviewers rated these recipes tops.
Beefy Corn and Black Bean Chili
No one will ever guess that this chili hasn't simmered on the stove all day. (Our secret: it's ready in about half an hour.)
Reviewer jecca1120 attests, "What they say is true - it does taste like it's been cooking for several hours, not for only 30 minutes! I couldn't find the frozen, seasoned black beans and corn, so I used canned beans and frozen corn instead. I will absolutely make this again."