November 12, 2016

Every Sunday, we publish a week of Cooking Light dinner plans filled with our favorite recipes—both from current issues and classics. Each meal is designed to be ready and on the table in about an hour so that you have more time to enjoy the food you’ve prepared and the company of those you’ve prepared it for.

If you like having a healthy meal plan but want something customized to your dietary or caloric needs, check out 

Tuesday: Kick up your Taco Tuesday with our mouthwatering 

Wednesday: Leap over hump day with this one-pan 

Thursday: This delicate broth is a grade-A example of how to build big flavor—fast, which is just one of the many reasons this 

Friday: TGIF, and thank goodness for this glorious 

Brunch Bonus: If you love the classic egg-in-a-hole, then you'll love this upgrade featuring these delicious 

 

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