Chipotle Pork Soft Tacos with Pineapple Salsa
Pork, a common taco filling throughout Latin America, takes well to spices. When serving these soft tacos to younger children,
spoon the pork and salsa into a tortilla, roll the tortilla tightly, and then cut it into small bite-sized pieces.
For your toddler:
• When making the salsa, cut extra fruit into small bite-sized pieces for baby.
• Omit the black pepper and chipotle peppers; after removing the baby’s pork, parents can add peppers at end of simmering in Step 2.
• Cut the pork into bite-sized pieces.
• Serve the pork and fruit pieces as finger foods on a plate with a warmed corn tortilla.
View Recipe: Chipotle Pork Soft Tacos with Pineapple Salsa