Swiss Chard Recipes
Mixed with unique ingredients and rich sauces, enjoy some of our favorite Swiss chard recipes.
First up, we have Lemon-Garlic Swiss Chard. This zesty side dish pairs nicely with steak or seared scallops and is ready in just minutes.
This composed salad is a delicious mix of earthy, fruity, and tangy flavors. We love the trick of using apricot preserves to add sweetness and body to the dressing; you can also use orange marmalade for a bitter note.
Agrodolce is Italian for sour-sweet flavors typically created with vinegar and sugar. It's a perfect counterpoint to sautéed greens in this quick and simple side dish.