Skip the floating sushi boats and high prices at Japanese restaurants, and make sushi at home. The combinations are endless, and creativity is encouraged. You really only need a few ingredients and a towel (no need for a bamboo mat), and you can get rolling. If sushi rolls aren't for you, fresh poke bowls, sushi sliders, and burritos are light yet satisfying meals that will cure your cravings. Here are easy recipes to get your at home sushi journey started.

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Cooking Light
June 20, 2016