For delicious, make-ahead, summertime meals, nothing beats a slow cooker. It's the only tool you'll need to transform simple ingredients and lean cuts of meat into filling, flavorful dishes.
Photo: Oxmoor House
Make your friends "green" with envy at your slow cooker savvy by serving up this savory Southwestern-style entrée, loaded with tomatillos, onion, and roasted poblano and jalapeño peppers. Corn tortillas and a simple green salad round out the menu.