No intimidation here—with these recipes you'll master the art of risotto in no time.
Photo: Randy Mayor
Creamy, starchy risotto is a delicious way to transport your favorite ingredients. The key to risotto is stirring often in order to lure starch from the grains. For a quick lesson in risotto 101 refer to our guide, How to Make Risotto. With the basics out of the way, we'll start you off with Summer Lemon-Vegetable Risotto.
Packed with fresh ingredients, this dish is both filling and decidedly fresh. Reserving some of the cooking liquid for the very end helps to keep the risotto creamy.