Potato salad is a reliable side dish for most occasions, especially summer barbeques and cookouts. However, most recipes are laden with mayonnaise, making them high in calories and fat. Our recipes offer a variety of alternative ways of preparing potato salad to lighten it up without sacrificing flavor.
First, we'll start with Lemon-Herb Potato Salad. The zest from the lemon complements the tangy Dijon mustard flavor in this potato salad. Kalamata olives provide the right touch of salt, and parsley, basil, and chives bring even more interest to this dish.
View Recipe: Lemon-Herb Potato Salad