Soba Noodle Salad with Citrus Vinaigrette
Who says pasta is exclusively Italian? This fresh and healthy salad uses soba, chewy Japanese buckwheat noodles, along with
edamame for soy protein and shrimp for color and and flavor. The orange-lime-sesame dressing is a great alternative to plain
old vinaigrette on any salad. Can't find soba? Use a rice- or wheat-based Asian noodle like somen, lo mein, or udon.
View Recipe: Soba Noodle Salad with Citrus Vinaigrette