This spicy tomato sauce’s name is Italian for “angry,” but the delicious dish is so easy, it’ll put a smile on your face any
night of the week. If you like to mix things up, try it with a short pasta like farfalle or penne instead of linguine, and
if you’re a real shellfish lover, try our just-as-easy Shrimp and Scallop Arrabbiata recipe.
View Recipe: Shrimp Arrabbiata