Orzo Recipes

Get creative with orzo in soups, salads, side dishes, and more.

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Pasta Risotto with Fennel
Photo: Randy Mayor

Pasta Risotto with Fennel

The entire fennel plant is used in this recipe, so purchase one with fresh-looking fronds. The bulb adds flavor, while the feathery green fronds finish the dish. The wine is added with a broth to keep more of the wine flavor and balance the licorice hint from the fennel.

View Recipe: Pasta Risotto with Fennel

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