Orzo, Corn, and Roasted Bell Pepper Salad
Grilling the vegetables lends this pasta salad a pleasant, smoky flavor. You can prepare and chill it up to a day ahead. To
save time, drain and chop a seven-ounce jar of roasted red bell peppers. Slide a skewer or toothpick through the red onion
to hold them together as they cook.
View Recipe: Orzo, Corn, and Roasted Bell Pepper Salad