Chicken Orzo Salad with Goat Cheese
This delicious salad is ready in a snap thanks to rotisserie chicken and a four-ingredient vinaigrette. Leftover salad is
also good the next day for lunch; stir in a handful of arugula to add a fresh touch, if you have extra on hand. Serve with
pita wedges.
View Recipe: Chicken Orzo Salad with Goat Cheese
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