Fresh Food and Bold Flavors for Today’s Home Cook By: By: Scott Mowbray & Ann Taylor Pittman
Photo: John Autry
Diced white cheddar makes this comfort food seem more indulgent than it actually is—fewer than 300 calories per serving. Serve with a salad or mashed potatoes. To make fresh breadcrumbs, place torn bread in a food processor; pulse 10 times or until fine crumbs form.