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Blackened Tilapia Baja Tacos
Photo: Levi Brown

Blackened Tilapia Baja Tacos

Every cook needs a fish taco in her repertoire; it’s one of the world’s finest fast foods. We ditched the fried fish commonly used by those irresistible food trucks and loaded on onion relish to make up some crunch. Shrimp would be a good sub for fish.

View Recipe: Blackened Tilapia Baja Tacos

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe