is working with the Partnership for a Healthier America and USDA’s MyPlate to give anyone looking for healthier options access to thousands of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov
. Find recipes at http://pinterest.com/MyPlateRecipes/
A key component of this initiative involves making half of your plate fruits and vegetables. Salads are a great option to implement this nutritious habit into a long-term healthy lifestyle.
First up: Creamy avocado and juicy grapefruit are tossed with shrimp for a quick salad that works well as a weeknight meal, or for entertaining guests.
View Recipe: Shrimp, Avocado, and Grapefruit Salad