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Microwave Smashed Potatoes
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Peanut Butter and Dark Chocolate Fudge
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Caramelized Onion-Stuffed Baked Potato
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In most kitchens, the microwave is a reheater and a defroster. But there are ways to coax out delicious flavors and textures that you'd swear came from an old-fashioned, slow-cook oven.
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!