These skillet potato pancakes are perfectly crunchy on the outside with a savory flavor that you won't be able to resist.
Latkes are a classic Hanukkah dish. The patties are cooked in oil, symbolizing the small amount of oil in a temple lamp that
burned for eight days, the miracle the holiday commemorates. Garnish with extra green onions.View Recipe: Potato-Scallion Latkes
Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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