We know you’ve heard it before, but breakfast really is the most important meal of the day—especially for your child.
Flaky Buttermilk Biscuits
These tender, old-fashioned biscuits are much lower in fat and sodium than fast-food biscuits and are just as tasty.
Young Chefs Can:
• Help cut dough with biscuit cutter
• Place biscuits on baking sheet
Older Chefs Can:
• Help cut butter into small pieces with dinner knife
• Knead dough and measure dimensions with a ruler